Whoa... It has been way too long! Today I am writing to post a yummy recipe that I thought some of you guys might enjoy. David loves it and it is really easy (so that makes it yummy in my book).
After watching a review of the new movie Julie and Julia, I think it would be fun to cook through a cookbook. I am not going to blog about it (well maybe a little if I find a really good recipe) but since I can tend to be indecisive when it comes to picking new meals to try, I thought this would be a great way to get past that. I have been in a rut lately when it comes to cooking and if I can find the right cook book I think this could help.
Creamy Chicken:
2 pounds Chicken
1 can cream of mushroom soup
8 oz. cream cheese softened (chive/onion flavored)
1 Packet Italian Seasoning Mix
1/4 cup melted butter
1/2 cup water
Place chicken in crock pot. Mix together the last five ingredients and pour over chicken. Cook on low for 6-8 hours or high for 3-4 stirring occasionally. When done serve with noodles or rice.
I have served it with both and it is really good over noodles. Enjoy.
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